Brick & Rail now offers our Price Fixed Menu, * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Wild Blueberry Pancakes Vanilla Cinnamon French Toast * * * * * * * * * * * * * * * * * *
Eggs Benedict Florentine Bulls Eye Burger ____________________________
ALL DAY, EVERY DAY, excluding Saturday
~ $24.95 ~
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1ST COURSE
Choice of Soup or Brick Salad
2nd COURSE
Maple Sugar Rubbed Skirt Steak
steamed spinach, mashed potatoes
Sausage Trio Ragu
crumbled hot, sweet pork & lamb sausagechunky tomato sauce, fusilli pasta
Rosemary Roasted French Chicken Breast
sautéed baby spinach, mashed potatoes, wild mushroom gravy
Risotto Du Jour
chef’s selection of fresh ingredients
3rd COURSE
House Dessert or Ice Cream
Brick & Rail's spectacular Brunch, is on hiatus for the summer - last Brunch - 7/5/09.
served with your choice of bacon or sausage
steamed spinach, mornay sauce in a puff pastry
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The Royal Scotsman Omelet Little Red Caboose
artichoke, wild mushroom, carmelized onions bacon, tomato & beemster cheese omelet
Lobster & Shrimp Frittata Filet Mignon & Eggs
asparagus, hollandaise sauce béarnaise sauce
add - $7
~ served with tuscan potatoes ~
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Lump Crab Salad Blackened “Fish of the Day”
over a fennel caesar
Fusilli Alla Vodka Herb~Rubbed Loin of Pork
prosciutto, fresh basil, parmesan cheese mashed potatoes, fresh spinach
plum tomato cream sauce wild mushroom gravy
fried egg, bacon, sautéed onions, beemster cheese
frites julienne potatoes
Tuesday thru Friday - Open @ 12:00pm
Saturday & Sunday - Open @ 4:00pm
~Closed Monday~
Reservations Suggested
(516)308-3476
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